Restaurant Nimt

Breakfast

Every morning, a generous hotel breakfast is served as a buffet in the hotel’s restaurant, Nimt. The hotel breakfast consists of a large buffet with everything from homemade bread, homemade muesli, and smoothies to cold cuts and seasonal fruit. On the hot buffet, you will find bacon, meatballs, and homemade scrambled eggs – and last but not least – pancakes on the weekends! Yes, we dare say that it includes everything a perfect hotel breakfast should have.

We receive a lot of praise for our food and fresh breakfast buffet. As much as possible, our food is prepared from scratch with a strong commitment to high quality and local ingredients from the Bjäre Peninsula and Skåne, according to the season.

Lunch

For lunch, we serve food prepared from scratch for a great taste experience.
Lunch is served Monday to Friday from 11:30 am to 1:30 pm.

The daily lunch buffet and the weekly vegetarian dish are served with a large salad buffet, coffee, and cake for 145 SEK. We also sell lunch vouchers, 10 for 1300 SEK. Monday to Friday, 11:30 am to 1:30 pm. If you have any allergies, please ask the staff.

À la carte

All the food served in the restaurant is prepared with a strong commitment to high quality.

We select our suppliers and producers with great care and work closely with local producers who provide locally produced seasonal products. We place a high emphasis on sustainability and always strive to improve our use of resources. Together with our local suppliers, we keep transport distances short and support locally produced goods.

The kitchen is open Monday to Saturday from 6:00 pm to 9:00 pm, and the restaurant closes at 11:00 pm.

À LA CART MENU

– STARTERS –

Nimt’s seafood                      169 SEK
Roasted rusk, pickled silver onion and green oil,
beetroot sprouts and lemon pearls

Home-made spring roll         
With wakame and noodle salad    CHICKEN     89 SEK
with soy sauce                                 VEGAN        82 SEK

Nimt´s charcuterie platter                           
The kitchen’s selected cheeses and charcuterie are
served with homemade seed crackers and homemade marmalade
1 person: 179kr / 2 people 279kr

Burrata with hazelnut                       169 SEK
Burrata on a bed of lettuce topped with browned
hazelnut butter, fried rocket sallad, dried carrot
crisps and lemon wedges

-MAINS-

Bookmaker toast on beef fillet our way (SV)
Baked egg yolk, horseradish, baked cocktail tomato and dijonnaise
topped with fried capers, pickled onions and fries                                 
100GR 279kr / 200GR 359kr

Chicken fillet from Bjärefågel         295SEK
With fried apple served with champagne-colored
semi-baked cocktail tomatoes, spring onions and potato cake

Nimt’s burger 180gr with fries      249SEK
Sriracha majo, lettuce, tomato, red onion, and gruyère cheese
and hot apple chutney, dip and fries

Nimt’s halloumi burger with fries   249SEK
Sriracha majo, lettuce, tomato, red onion, and gruyère
cheese and hot apple chutney, dip and fries

Catalan mussels                    299SEK
Topped with chorizo ​​sprinkles flavored with orange
saffron and chili served with fries and aioli

Beef fillet provencale from
Bondens skafferi          389SEK
Served with baked cocktail tomatoes, grilled spring onions,
roasted garlic butter and potato cake

-Desserts –

 C.C.C                                             179 SEK
coffee, cognac & chocolate